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dc.contributor.authorGomez, Pierrick
dc.date.accessioned2012-03-13T15:50:43Z
dc.date.available2012-03-13T15:50:43Z
dc.date.issued2011
dc.identifier.urihttps://basepub.dauphine.fr/handle/123456789/8480
dc.language.isoenen
dc.subjectConsumers' Theoriesen
dc.subjectLow-Nutrients Fooden
dc.subject.ddc658.8en
dc.subject.classificationjelI19en
dc.subject.classificationjelD11en
dc.titleDo Health Claims Always Lead to Obesity? The Role of Consumers's Lay Theories About Low-Nutrients Food in Quality and Quantity Estimationen
dc.typeCommunication / Conférence
dc.description.sponsorshipprivateouien
dc.subject.ddclabelMarketingen
dc.relation.conftitleNorth American Conference of the Association for Consumer Researchen
dc.relation.confdate2011-10
dc.relation.confcitySaint-Louisen
dc.relation.confcountryÉtats-Unisen


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